Looking for info from U.S./Cananda fire departments who have responded to working fires in McDonald's Resturant buildings. Only respond if this building was a stand-alone type. Please describe conditions on 1st unit's arrival, what contributed to fire spead, and I hate to ask, is the building still standing? In my research I have found that these buildings, once attacked by fire, do not resist rapid fire spread. Looking for info. Thanks in advance.
Bill Snyder
Bel Air, MD
Bill Snyder
Bel Air, MD
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